The Food Plan’s Steering Committee is made up of anchor organizations committed to guiding the creation of the food plan by actively sharing data, aligning current efforts, identifying gaps, and exploring opportunities for partnership.
Alongside members of the Steering Committee, over 450 organizations have given input on the plan to date.
Albertsons
City of Dallas
Communities Foundations of Texas
Child Poverty Action Lab
Crossroads Community Services
Dallas County
Dallas Farmers Market
Dallas Morning News Charities
DFW Hospital Council
Empowering the Masses
Faith Commons
FEED Oak Cliff
Grocery Connect
GROW North Texas
North Texas Food Bank
Oak Cliff Veggie Project
Paul Quinn College
Restorative Farms
SMU
Texas Health Resources
Texas Restaurant Association
Texas Trees Foundation
United Way of Metropolitan Dallas
UNT Dallas
UT Southwestern Medical Center
Dr Whitney Strauss, Project Lead